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火锅用词:锅底、鸳鸯锅、蘸料、涮;说明辣度:太辣了,我吃不了、麻烦少放一点儿辣、我要微辣;火锅店点菜:请问有鸳鸯锅吗?这个要涮多久?剩下的可以打包吗?
Today I ate hot pot all by myself, and bought enough food for three people. I am Xiaoyue. Today I will tell you how to eat hot pot at home by yourself, and a few sentences that are really useful at a hot pot restaurant.
It has turned cold in Hangzhou these past few days, and the wind is strong at night, so I really wanted to eat something hot. In the past, when we ate hot pot, we always went to the restaurant together, four or five of us. But today everyone was busy, and I could not find anyone to go with. I asked in our group chat, and everyone said they were too busy. Going to a hot pot restaurant alone felt a little awkward to me, so I decided to eat at home.
In the afternoon I went to the supermarket. The supermarket has a special hot pot section: beef, lamb, tofu, enoki mushrooms, napa cabbage and meatballs. I took a little of each, and also bought two bottles of yogurt drink. When I got to the checkout, I realized that this food was enough for three people.
For hot pot, the most important things are the soup base and the dipping sauce. The soup base can be clear broth, or spicy and numbing. If there are many people, you can order a yin-yang pot, half clear broth and half spicy. Dipping sauce is the seasoning you put in a small bowl; some people like sesame paste, and some like sesame oil and garlic. I cannot eat much spicy food, so I bought a clear broth base and only added a tiny bit of chili oil.
After I got home, I washed the vegetables first. The enoki mushrooms need to be pulled apart one by one, the cabbage needs to be cut smaller, and the tofu needs to be cut into cubes. The beef does not need washing; just put it on a plate. Then I poured more than half a pot of water into the pot, turned on the heat, and waited for the water to boil.
After the water boiled, I put in the meatballs first, because they take longer to cook. The beef slices only need about ten seconds in the boiling broth, and once the color changes, they are ready to eat. The first time I swished the meat, I forgot to watch the time, and the meat was a little tough. The second time I remembered: about ten seconds, no more.
More and more food went into the pot, and I ate happily. Then I noticed a problem: I had added way too much chili oil. I took one bite, and tears almost came out. Luckily I had bought yogurt drink. I took a sip, but it was still very spicy. That was when I learned a sentence: it is too spicy, I cannot eat it.
Then I came up with a solution. I added a little clear broth to my bowl, and a little vinegar, and the taste was much better. So if you also cannot eat spicy food, you can say when you order: use a little less chili, I want it mildly spicy. This sentence is really useful at a hot pot restaurant.
Eating hot pot alone actually has its good points. I can put in whatever I want without asking anyone. I can also watch a TV show while I eat, and I do not have to watch the clock. While eating, I do not have to take care of anyone else, and I do not have to wait for anyone. Halfway through the meal, I felt that eating alone is actually quite comfortable.
Of course, eating hot pot alone also has its downsides. I bought too much food, ate until I was very full, and still half the table was left. Looking at all that food, I felt it was a bit wasteful. Luckily, I could put it all in the fridge. I divided the food into three portions and put them into three containers.
At noon the next day, I cooked a bowl of noodles with the leftover broth. I put in the cabbage, tofu and meatballs, and added an egg. That bowl of noodles smelled wonderful, and I ate it feeling completely satisfied. So leftover hot pot can become a new dish the next day.
From eating hot pot alone this time, I learned three things. First, the amount of food one person needs is less than you think, so do not buy too much. Second, you can start with a clear broth base, and add the spice yourself. Third, do not throw away food you cannot finish; you can still use it the next day.
If you go to a hot pot restaurant with friends later, these sentences are very useful: do you have a yin-yang pot? How long does this need to be cooked? I cannot eat anything too spicy. Can I take the rest home?
Today you can remember these sentences: I would like to order a yin-yang pot. How long should this meat be cooked? Please use a little less chili. Can I take the rest home? Even if you are alone, you should still enjoy a good meal.
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带走几个实用表达
重点词汇
火锅
hot pot
我一个人在家吃火锅。
I ate hot pot at home by myself.锅底
hot pot soup base
锅底有清汤,也有麻辣。
The soup base can be clear broth or spicy and numbing.鸳鸯锅
yin-yang pot
如果人多,可以点鸳鸯锅。
If there are many people, you can order a yin-yang pot.蘸料
dipping sauce
蘸料就是放在小碗里的调料。
Dipping sauce is the seasoning you put in a small bowl.涮
to swish in boiling broth
牛肉片只要涮十几秒。
The beef slices only need about ten seconds.金针菇
enoki mushroom
金针菇要一根一根分开。
The enoki mushrooms need to be pulled apart one by one.丸子
meatball
水开了以后,我先放丸子。
After the water boiled, I put in the meatballs first.微辣
mildly spicy
麻烦少放一点儿辣,我要微辣。
Please use a little less chili, I want it mildly spicy.打包
to take food away in a box
剩下的可以打包吗?
Can I take the rest home?剩下
to be left over
第二天,我用剩下的汤煮了一碗面。
The next day, I cooked noodles with the leftover broth.冰箱
refrigerator
我吃不完的菜都放进冰箱了。
I put all the food I could not finish in the fridge.浪费
to waste
我看着那些菜,觉得有一点儿浪费。
Looking at that food, I felt it was a bit wasteful.读完以后,检查理解
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